As part of its mission to continuously provide quality education, SEGi has created new platforms to help students balance theoretical knowledge and practical skills –
In October, DICA and DIBA students from SEGi College Penang’s School of Business and School of Hospitality and Tourism Management organised two webinar sessions, each
The subject of Restaurant Management, Introduction to Baking Pastry, and Advance Cooking Restaurant Class required every student to take part in one of their practical