SEGi College KL’s culinary arts programme steals the show at Try Course Education Fair

By Jasfarizal A. Jalil

Muhammad Farhan, a student of SEGi College Kuala Lumpur’s School of Hospitality and Tourism Management (SOHTM), recently attended the Try Course Education Fair 2023, which was held at Pavilion Bukit Jalil. The exhibition allows prospective students to sample the many courses provided by Malaysia’s colleges and institutions.

Farhan, as a representative of SOHTM’s Diploma in Culinary Arts programme, led a one-hour interaction programme demonstrating a product for the Try Course programme. They produced and showed “Chicken Wrap,” a healthful and delectable dish based on Fusion Cuisine – a fusion of Arabic, Latin, and Asian flavours.

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