SEGi University’s Chemical Engineering students recently gained real-world insights into sustainable manufacturing during a field trip to Ajinomoto (Malaysia) Berhad’s state-of-the-art factory in Bandar Enstek, Negeri Sembilan. Organised by the IChemE SEGi Student Chapter in collaboration with the Department of Chemical Engineering, this experiential visit brought 30 students face-to-face with industrial practices that blend process optimisation, quality assurance, and environmental responsibility.
The visit opened with an engaging briefing by factory representatives, including the ever-passionate Uncle Bey, who shared the fascinating journey of Ajinomoto’s evolution from the discovery of monosodium glutamate (MSG) to becoming a global leader in food seasonings, healthcare, and electronic materials. Students were introduced to the company’s diversified operations, showcasing how chemical engineering principles are applied far beyond the classroom.
Read more at https://university.segi.edu.my/think-chemical-engineering-is-just-theory-think-again/
This event is organised in support of the following United Nations Sustainable Development Goals (SDG):
SDG 4: Quality Education
SDG 9: Industry, Innovation and Infrastructure
SDG 12: Responsible Consumption and Production
