Bachelor of Hospitality Management (Honours)
Programme ID : (N/1013/6/0037)(07/32)(MQA/PA 18094)
Campus: SEGi College Penang
Level of Study: Bachelor Degree
Awarding Institution: SEGi University
Programme Overview
The Bachelor of Hospitality Management (Honours) at SEGi University is your gateway to the vibrant and ever-evolving world of the hospitality industry. Spanning three enriching years, this programme is meticulously designed to equip you with the latest industry insights and prepare you to adapt seamlessly to the industry’s dynamic demands.
Our comprehensive curriculum covers a wide array of subjects, from the fundamental principles of hospitality and business communication to specialised courses in catering operations, financial management, and tourism destination development. The programme’s robust foundation fosters innovative, creative, and critical thinking skills, essential for success in the hospitality sector.
At SEGi, we go beyond conventional education by bringing the industry into the classroom. Through real industry projects, you’ll gain invaluable hands-on experience, guided by both seasoned lecturers and industry experts. This unique approach ensures that you graduate not only with theoretical knowledge but also with practical expertise.
Furthermore, our diverse student community, representing over 90 nationalities, offers a truly international learning environment. Accredited by the Malaysian Qualifications Agency and the Ministry of Higher Education Malaysia, this programme opens doors to a plethora of opportunities within prestigious organisations across the globe.
Embark on this transformative journey with us, where you can explore a myriad of career opportunities in hotels, restaurants, travel agencies, airlines, and more. Join us to become a leader in the thriving world of hospitality.
																								
					 Entry requirements 
							
			
			
		
						
				 A-Levels/STPM with a minimum of 2 principal passes
 Related foundation/diploma with at least CGPA 2.0
 Any equivalent qualifications
					 Programme structure and modules 
							
			
			
		
						
				Year 1
 Introduction to the Hospitality Industry
 Business Communication
 Food Science, Nutrition and Production
 Innovative, Creative and Critical Thinking Skills
 Hospitality Computerised Systems
 Accommodation Management
 Business Economics in Hospitality Environment
 Marketing Management
 Hospitality Management 1
 Principles of Hospitality Accounting
 Food and Beverage Management
Year 2
 Catering Operations and Management
 Premises and Facilities Management
 Consumer Behaviour in Hospitality
 Hospitality Management 2
 Management Accounting in Hospitality Industry
 Cuisine Operation and Management
 Business and Government Relations
 E-Commerce
 Negotiations and Conflict Management
 Tourism Policy Studies
 Research Methodology
 Business Ethics
 Human Resource Management
Year 3
 Innovation And Business Strategy in Hospitality
 Tourism Resource Management
 Financial Management in Hospitality
 Tourism Destination Development
 Entrepreneurship
 Contemporary Issues in Hospitality and Tourism Industry
 Hospitality and Tourism Law
 Industrial Training
Matapelajaran Umum (MPU)
 Bahasa Melayu Komunikasi (International Student)/ Hubungan Etnik(Local Student)
 Titas (Local Student)/ Malaysian Studies 3 (International Student)
 Effective Listening
 Personal Health Management
 Pengurusan Ko-Kurikulum
					 Financial Aid / Funding 
							
			
			
		
						
				 PTPTN
 EPF
 SEGi Monthly Instalment
 Low Initial Payment
 EduFlex
– Designed for adult learners, enjoy education loans with interest as low as 4%!
					 Career opportunities 
							
			
			
		
						
				With great understanding of the hospitality industry through this programme, you can excel in areas such as hotels, restaurants, retailing, transportation, travel agencies, airlines, cruise, and tour operations.
					 APEL.C 
							
			
			
		
						
				Shorten your study duration through CREDIT EXEMPTIONS obtained via your work experience & prior learning. Click here to find out more about APEL.C.
					 Intakes & Orientation Dates 
							
			
			
		
						
				Full Time Mode
Intakes
28/10/2025 25/11/2025
Orientation Dates
27/10/2025 24/11/2025
Intakes
9/9/2025
Orientation Dates
8/9/2025
Weekend Mode
Intakes
13/9/2025
Orientation Dates
13/9/2025
																								Craft Unforgettable Experiences
We take pride in our “industry into classroom” approach and our extensive network of partnerships with hoteliers worldwide. Our Hospitality students gain unique insights into what goes on behind the scenes in crafting memorable experiences, learning directly from industry experts.
				
						
							
		
						
							
		
						
							
		








